Strawberry Banana Pudding

Why Make This Recipe

Strawberry Banana Pudding Dream is a delightful and light dessert that’s perfect for any occasion. It combines the sweetness of bananas and strawberries with creamy pudding and whipped topping. This recipe is simple to make, and it is sure to please both kids and adults alike. You can bring this treat to a picnic, birthday party, or family gathering. Everyone will love the layers of flavor and texture!

How to Make Strawberry Banana Pudding Dream

Ingredients:

• 2 boxes Vanilla Wafers
• 6 to 8 bananas, sliced
• 2 cups milk
• 1 container strawberries
• 1 (5 oz.) box French Vanilla pudding
• 1 (8 oz.) package cream cheese
• 1 (14 oz.) can sweetened condensed milk
• 1 (12 oz.) container whipped topping

Directions:

1. In a mixing bowl, combine the cream cheese and sweetened condensed milk until smooth.
2. Add the French Vanilla pudding and milk to the mixture and stir until well combined.
3. In a large serving dish, layer the vanilla wafers, followed by a layer of sliced bananas and strawberries.
4. Pour half of the pudding mixture over the fruit and wafers.
5. Repeat the layers with the remaining ingredients, finishing with the pudding mixture on top.
6. Spread the whipped topping over the final layer and refrigerate for at least 4 hours before serving.

How to Serve Strawberry Banana Pudding Dream

Serve Strawberry Banana Pudding Dream chilled. You can scoop it into bowls or serve it directly from the dish. For a fun touch, top each serving with extra sliced strawberries or a drizzle of chocolate syrup. This dessert is great for family dinners or special celebrations.

How to Store Strawberry Banana Pudding Dream

Store any leftovers in the refrigerator. Use a covered container to keep it fresh. It is best to enjoy this dessert within 2-3 days for optimal taste and texture.

Tips to Make Strawberry Banana Pudding Dream

• Make sure the cream cheese is soft before mixing. This will help you achieve a smooth texture.
• You can use ripe bananas for extra sweetness. Just be careful as they can get mushy.
• Feel free to add a layer of nuts or chocolate chips for extra crunch and flavor.

Variation

You can customize Strawberry Banana Pudding Dream by adding different fruits. Consider including blueberries, raspberries, or even peaches. You can also use chocolate pudding instead of French Vanilla for a different flavor.

FAQs

1. Can I use a different type of pudding mix?
   Yes, you can use any flavor of pudding mix that you like, such as banana or chocolate.

2. How long does it take to prepare this dessert?
   The preparation takes about 20-30 minutes, but remember to refrigerate for at least 4 hours before serving.

3. Can I freeze Strawberry Banana Pudding Dream?
   It is not recommended to freeze this dessert, as the texture may change when thawed. It is best enjoyed fresh from the refrigerator.

Strawberry Banana Pudding Dream

• Author: admin
• Prep Time: 30 minutes
• Cook Time: 0 minutes
• Total Time: 240 minutes
• Yield: 8 servings
• Category: Dessert
• Method: No-Bake
• Cuisine: American
• Diet: Vegetarian

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Description

A delightful and light dessert that combines bananas and strawberries with creamy pudding and whipped topping, perfect for any occasion.

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Ingredients

• 2 boxes Vanilla Wafers
• 6 to 8 bananas, sliced
• 2 cups milk
• 1 container strawberries
• 1 (5 oz.) box French Vanilla pudding
• 1 (8 oz.) package cream cheese
• 1 (14 oz.) can sweetened condensed milk
• 1 (12 oz.) container whipped topping

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Instructions

1. In a mixing bowl, combine the cream cheese and sweetened condensed milk until smooth.
2. Add the French Vanilla pudding and milk to the mixture and stir until well combined.
3. In a large serving dish, layer the vanilla wafers, followed by a layer of sliced bananas and strawberries.
4. Pour half of the pudding mixture over the fruit and wafers.
5. Repeat the layers with the remaining ingredients, finishing with the pudding mixture on top.
6. Spread the whipped topping over the final layer and refrigerate for at least 240 minutes before serving.

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Notes

Store any leftovers in the refrigerator and consume within 2-3 days for optimal taste and texture. For a fun touch, top each serving with extra sliced strawberries or a drizzle of chocolate syrup.