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Pumpkin Protein Balls

  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 24 servings
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian, Vegan (if honey is substituted)

Description

A tasty and nutritious no-bake snack combining pumpkin, oats, and protein powder for a healthy energy boost.


Ingredients

  • 1 cup rolled oats (gluten-free if desired)
  • 2 scoops vanilla protein powder
  • 1 tsp pumpkin pie spice
  • 1/2 cup almond butter
  • 1/3 cup pumpkin puree
  • 1/4 cup raw honey (sub maple syrup for vegan)


Instructions

  1. Combine all ingredients in a large bowl.
  2. Using a small cookie scoop, scoop out approximately 24 small balls.
  3. Use your hands to roll and place them on a plate.
  4. Freeze for 10 minutes.

Notes

Store in an airtight container in the refrigerator for up to a week, or freeze for longer storage. Experiment with mix-ins like chocolate chips or nuts for added crunch.