Description
A quick and easy one pot pasta dish with creamy garlic flavors, perfect for busy nights.
Ingredients
- Pasta
- Garlic
- Milk
- Parmesan cheese
- Salt
- Pepper
- Olive oil
- Parsley (optional)
Instructions
- In a large pot, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Pour in milk and bring to a simmer.
- Add pasta and cook according to package instructions, stirring frequently.
- Once pasta is cooked, stir in Parmesan cheese until melted and creamy.
- Season with salt and pepper to taste.
- Serve warm, garnished with parsley if desired.
Notes
This dish is vegetarian-friendly and can be customized with different types of cheese or added vegetables for extra nutrition.