Why Make This Recipe
Ground Beef Burrito Bowl is a simple and tasty meal that brings all the wonderful flavors of a burrito to one bowl. It is perfect for lunch or dinner and is a great way to use up ingredients you have at home. Plus, it’s customizable, so everyone can add their favorite toppings!
How to Make Ground Beef Burrito Bowl
Ingredients
- 1 lb ground beef
- 1 cup cooked rice
- 1 can black beans, drained and rinsed
- 1 cup corn kernels
- 1 cup salsa
- 1 cup shredded cheese
- 1 avocado, diced
- 1/2 cup sour cream
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
Directions
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add cumin, chili powder, salt, and pepper to the beef and mix well.
- In serving bowls, layer cooked rice, the seasoned ground beef, black beans, corn, salsa, and cheese.
- Top each bowl with diced avocado and a dollop of sour cream.
- Serve immediately and enjoy!
How to Serve Ground Beef Burrito Bowl
Serve the burrito bowl warm. You can enjoy it as is or provide additional toppings like jalapeños, cilantro, or extra salsa for those who like some heat or extra flavor.
How to Store Ground Beef Burrito Bowl
If you have leftovers, store them in an airtight container in the refrigerator. The burrito bowl will keep well for 3-4 days. To reheat, simply warm it in the microwave or on the stove until hot.
Tips to Make Ground Beef Burrito Bowl
- Use brown rice or quinoa for a healthier option.
- Add some chopped vegetables like bell peppers or onions to the beef for extra flavor and nutrition.
- You can substitute ground beef for ground turkey or chicken if you prefer.
Variation
You can create a vegetarian version by replacing the ground beef with sautéed vegetables or crumbled tofu. You can also use different beans, like pinto or kidney beans, to change up the flavor.
FAQs
1. Can I make this recipe ahead of time?
Yes, you can prepare all the ingredients ahead and store them separately. Just assemble and heat when ready to serve.
2. Is this recipe spicy?
It depends on how much chili powder you add. You can adjust the spices to suit your taste.
3. Can I freeze the burrito bowl?
Yes, you can freeze the beef and rice mixture separately. Reheat before serving, and add fresh toppings.
Ground Beef Burrito Bowl
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Skillet
- Cuisine: Mexican
- Diet: None
Description
A simple and tasty meal that combines all the delicious flavors of a burrito in one bowl, perfect for lunch or dinner.
Ingredients
- 1 lb ground beef
- 1 cup cooked rice
- 1 can black beans, drained and rinsed
- 1 cup corn kernels
- 1 cup salsa
- 1 cup shredded cheese
- 1 avocado, diced
- 1/2 cup sour cream
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
Instructions
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add cumin, chili powder, salt, and pepper to the beef and mix well.
- In serving bowls, layer cooked rice, the seasoned ground beef, black beans, corn, salsa, and cheese.
- Top each bowl with diced avocado and a dollop of sour cream.
- Serve immediately and enjoy!
Notes
Store leftovers in an airtight container in the refrigerator for up to 3-4 days. You can also freeze the beef and rice mixture separately and reheat before serving.