Description
Crispy and flavorful cinnamon-sugar banana chips made easily in an air fryer, offering a healthy snack option.
Ingredients
- 2 ripe bananas
- 1 tablespoon cinnamon
- 1 tablespoon sugar
- Cooking spray or oil
Instructions
- Slice the bananas thinly.
- In a bowl, mix together the cinnamon and sugar.
- Coat the air fryer basket with cooking spray or oil.
- Arrange the banana slices in a single layer in the air fryer basket.
- Sprinkle the cinnamon-sugar mixture over the tops.
- Air fry at 350°F (175°C) for about 15-20 minutes, flipping halfway through until crispy.
- Allow to cool before serving.
Notes
Choose bananas that are just ripe for the best texture. Consider adding a pinch of salt to the mixture for a sweet and salty combo.