Chipotle Ranch Grilled Chicken Burrito

why make this recipe

Chipotle Ranch Grilled Chicken Burrito is a delicious and satisfying meal. It combines juicy grilled chicken with flavorful chipotle seasoning and creamy ranch dressing. This recipe is perfect for busy weeknights or a fun weekend meal. Plus, it’s easy to customize based on your taste and what you have at home. Making it at home means you can control the ingredients and avoid preservatives.

how to make Chipotle Ranch Grilled Chicken Burrito

Ingredients :

  • 2 chicken breasts
  • 1 tablespoon chipotle seasoning
  • 1 cup cooked rice
  • 1 cup black beans, drained and rinsed
  • 1 cup fresh vegetables (lettuce, tomatoes, bell peppers)
  • 1/2 cup chipotle ranch dressing
  • 4 large flour tortillas

Directions :

  1. Season the chicken breasts with chipotle seasoning and grill them until fully cooked.
  2. In a bowl, mix the cooked rice, black beans, and fresh vegetables.
  3. Slice the grilled chicken and place it on top of the rice and bean mixture.
  4. Drizzle chipotle ranch dressing over the mixture.
  5. Warm the tortillas and place the filling in the center of each.
  6. Wrap the tortillas around the filling and serve.

how to serve Chipotle Ranch Grilled Chicken Burrito

You can serve your burritos immediately while they are warm. They are great on their own or with a side of chips and salsa. You can also add extras like guacamole or sour cream for more flavor.

how to store Chipotle Ranch Grilled Chicken Burrito

If you have leftovers, wrap the burritos tightly in foil or plastic wrap and store them in the refrigerator. They should stay fresh for up to 3 days. To reheat, simply microwave for about 1-2 minutes, or until warm.

tips to make Chipotle Ranch Grilled Chicken Burrito

  • Make sure not to overcook the chicken; it should be juicy and tender.
  • Feel free to mix in your favorite vegetables; corn or jalapeños are great additions.
  • You can substitute the chipotle ranch dressing with a regular ranch or salsa if you prefer a milder taste.

variation

For a vegetarian version, you can replace the chicken with grilled tofu or additional vegetables. You can also use different types of beans, like pinto or kidney beans.

FAQs

1. Can I make burritos ahead of time?
Yes, you can prepare the ingredients ahead of time and assemble the burritos when you’re ready to eat.

2. What if I don’t have chipotle seasoning?
You can use taco seasoning or a mix of smoked paprika and cayenne pepper for a similar flavor.

3. Can I freeze the burritos?
Yes, you can freeze the wrapped burritos. Just make sure to wrap them tightly and they can last up to three months in the freezer.

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Chipotle Ranch Grilled Chicken Burrito

  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican
  • Diet: Non-Vegetarian

Description

A delicious and satisfying burrito filled with juicy grilled chicken, chipotle seasoning, and creamy ranch dressing.


Ingredients

  • 2 chicken breasts
  • 1 tablespoon chipotle seasoning
  • 1 cup cooked rice
  • 1 cup black beans, drained and rinsed
  • 1 cup fresh vegetables (lettuce, tomatoes, bell peppers)
  • 1/2 cup chipotle ranch dressing
  • 4 large flour tortillas


Instructions

  1. Season the chicken breasts with chipotle seasoning and grill until fully cooked.
  2. In a bowl, mix the cooked rice, black beans, and fresh vegetables.
  3. Slice the grilled chicken and place it on top of the rice and bean mixture.
  4. Drizzle chipotle ranch dressing over the mixture.
  5. Warm the tortillas and place the filling in the center of each.
  6. Wrap the tortillas around the filling and serve.

Notes

Serve immediately with chips and salsa, or add guacamole or sour cream for extra flavor. Wrap tightly for storage.

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