Description
A delicious Bang Bang Chicken Bowl featuring tender chicken, vibrant veggies, and a creamy spicy sauce.
Ingredients
- 1 lb boneless, skinless chicken breast
- 1 cup cooked rice (white, brown, or cauliflower)
- 1 cup mixed veggies (broccoli, bell peppers, carrots)
- 2 tablespoons olive oil
- Salt and pepper to taste
- For the sauce:
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
Instructions
- Cook rice according to package instructions. Set aside once ready.
- Cut the chicken breast into bite-sized pieces and season with salt and pepper.
- In a large skillet, heat olive oil over medium-high heat. Sauté the chicken pieces until golden brown and cooked through, about 6-8 minutes.
- While the chicken is cooking, mix the sauce ingredients in a small bowl. Taste and adjust for spice or sweetness.
- Once the chicken is cooked, toss in the mixed veggies and cook for an additional 2-3 minutes until just tender.
- Remove from heat, pour the sauce over the chicken and veggies, stirring to coat evenly. Serve over rice.
Notes
Feel free to customize the veggies according to your preference. Use a meat thermometer to check the chicken’s temperature for safety.