Why Make This Recipe

Cheesy Hamburger Casserole is a hearty, comforting dish that brings together all the flavors we love in one convenient meal. It’s perfect for busy weeknights or casual family gatherings, providing warmth and satisfaction in every bite. This dish combines ground beef, pasta, cheese, and spices to create a filling and delicious casserole that everyone will enjoy. Plus, it is quick to make, making it an ideal choice for those who want a homemade meal without spending hours in the kitchen.

How to Make Cheesy Hamburger Casserole

Ingredients:

1 lb lean ground beef
2 cups elbow macaroni
2 cups shredded cheddar cheese
1 cup diced onion
2 cloves garlic (minced)
14.5 oz can diced tomatoes (with juice)
1 cup beef broth
1 tsp salt
½ tsp black pepper
1 tsp Italian herbs

Directions:

Preheat your oven to 350°F (175°C).
In a large skillet over medium heat, brown the ground beef until fully cooked.
Add diced onion and minced garlic; sauté until soft.
Stir in uncooked elbow macaroni, diced tomatoes (juice included), and beef broth. Mix thoroughly.
Season with salt, pepper, and Italian herbs; bring to a gentle boil before reducing heat to low.
Fold in half of the shredded cheese until melted.
Transfer the mixture to an oven-safe dish, top with remaining cheese, and bake for 20-25 minutes until bubbly and golden brown.

How to Serve Cheesy Hamburger Casserole

Serve Cheesy Hamburger Casserole hot from the oven. You can garnish it with fresh herbs like parsley or basil for added color and flavor. This dish pairs well with a simple green salad or some crusty bread for a complete meal. For a fun twist, consider serving it with a dollop of sour cream or a sprinkle of extra cheese on top.

How to Store Cheesy Hamburger Casserole

If you have leftovers, you can store Cheesy Hamburger Casserole in an airtight container in the refrigerator for up to 3 days. To reheat, place it in the oven at 350°F (175°C) until warmed through, or microwave individual portions until hot.

Tips to Make Cheesy Hamburger Casserole

Use lean ground beef to reduce grease and make the dish healthier.
Feel free to experiment with different types of cheese, like mozzarella or pepper jack, for a different flavor.
Add vegetables like bell peppers or spinach for extra nutrition and color.
Make it ahead of time by assembling the casserole and refrigerating it before baking. Just add a few extra minutes to the baking time if cooking from cold.

Variation

You can easily customize this recipe by adding your favorite ingredients. Consider using ground turkey or chicken instead of beef for a lighter version. You can also swap elbow macaroni for other pasta shapes like penne or rotini. For a spicier kick, add some chopped jalapeños or a sprinkle of chili powder.

FAQs

Can I make Cheesy Hamburger Casserole ahead of time?
Yes, you can prepare the casserole in advance and store it in the refrigerator until you’re ready to bake it.

Can I freeze Cheesy Hamburger Casserole?
Yes, you can freeze the casserole before baking it. Cover it tightly and store it in the freezer for up to 3 months. When you’re ready to eat, thaw it in the refrigerator overnight and bake as directed.

What can I serve with Cheesy Hamburger Casserole?
This casserole goes well with a fresh salad, steamed vegetables, or garlic bread. It’s a filling dish on its own, but these sides can complement your meal nicely.

Cheesy Hamburger Casserole