Why Make This Recipe

Cheesy Garlic Chicken Wraps are a delicious and quick meal that is perfect for any day of the week. They are filled with tender chicken, creamy garlic aioli, and gooey cheddar cheese, all wrapped up in a soft tortilla. This recipe is not only easy to make but also customizable, allowing you to add your favorite ingredients. Whether you are cooking for family or friends, these wraps are sure to please everyone!

How to Make Cheesy Garlic Chicken Wraps

Ingredients:

2 cups cooked chicken (shredded)
1/2 cup garlic aioli
1 cup cheddar cheese (shredded)
4 large tortillas
Salt and pepper to taste

Directions:

In a bowl, mix together the shredded chicken and garlic aioli. Season with salt and pepper according to your taste.
Lay out a tortilla on a flat surface. Place 1/4 of the chicken mixture in the center of the tortilla.
Sprinkle 1/4 cup of shredded cheddar cheese over the chicken mixture.
Fold the sides of the tortilla in, then roll it up from the bottom to the top to form a wrap.
Repeat the process for the remaining tortillas and filling.
Optionally, you can lightly toast the wraps in a skillet or a sandwich press for added crispiness.
Cut the wraps in half and serve warm.

How to Serve Cheesy Garlic Chicken Wraps

Serve the wraps as they are or with a side of your choice. They go great with a fresh salad, potato chips, or some fresh veggies. A dipping sauce, like ranch or extra garlic aioli, can also be a tasty addition.

How to Store Cheesy Garlic Chicken Wraps

If you have leftovers, store them in an airtight container in the refrigerator. They can be kept for about 2-3 days. Reheat in a skillet or microwave before serving again.

Tips to Make Cheesy Garlic Chicken Wraps

Use rotisserie chicken to save time on cooking the chicken.
For a spicier kick, add some diced jalapeños or red pepper flakes to the chicken mixture.
Feel free to mix in some vegetables like bell peppers or spinach for added nutrition.

Variation

You can easily customize these wraps by using different types of cheese, such as mozzarella or pepper jack. You can also substitute the chicken with turkey, beef, or even a meat-free option like beans or tofu for a vegetarian version.

FAQs

Can I use store-bought tortillas?
Yes, store-bought tortillas work perfectly for this recipe and save you time!
What can I use instead of garlic aioli?
You can use regular mayonnaise mixed with garlic or even a yogurt-based sauce if you prefer a lighter option.
Can I freeze any leftovers?
Yes, you can freeze the wraps before toasting them. Wrap each one individually in plastic wrap and place them in a freezer bag for up to 2 months. Reheat them in a skillet or oven once ready to serve.