Why Make This Recipe

Bang Bang Chicken Bowl is a delicious meal that packs a punch of flavor. It’s perfect for beginner cooks since it combines simple ingredients and straightforward steps. The combination of tender chicken, vibrant veggies, and a creamy spicy sauce makes every bite exciting. Plus, it’s quick to prepare, which is great for busy days.

How to Make Bang Bang Chicken Bowl

Ingredients:

1 lb boneless, skinless chicken breast
1 cup cooked rice (white, brown, or cauliflower)
1 cup mixed veggies (broccoli, bell peppers, carrots)
2 tablespoons olive oil
Salt and pepper to taste
For the sauce:
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice

Directions:

Start by cooking your rice according to the package instructions. Set it aside once ready. Using a rice cooker can simplify this step and ensure perfectly cooked rice. Beginner Note: Follow package instructions for perfect rice. Use a rice cooker for convenience and consistent results.
While the rice is cooking, let’s prepare the chicken. Cut the chicken breast into bite-sized pieces. Season with salt and pepper. Beginner Note: Bite-sized pieces cook quickly and evenly. Season generously with salt and pepper.
In a large skillet, heat olive oil over medium-high heat. Add the chicken pieces and sauté until they are golden brown and cooked through, about 6-8 minutes. Ensure that the skillet is hot before adding the chicken to prevent sticking. Beginner Note: Ensure the skillet is hot before adding the chicken to prevent sticking and ensure even browning. Use a meat thermometer to check the internal temperature of the chicken.
While the chicken is cooking, mix together the sauce ingredients in a small bowl: mayonnaise, sriracha, honey, garlic powder, and lime juice. Taste it, and adjust the sriracha if you want it spicier or add more honey for sweetness. Beginner Note: Adjust the sauce to your taste preferences. Start with the recommended amounts and add more or less of each ingredient as needed.
Once the chicken is cooked, toss in your mixed veggies and cook for an additional 2-3 minutes until they’re just tender. Beginner Note: Don’t overcook the vegetables; they should remain slightly crisp to provide a pleasant texture and retain their nutrients.
Remove the skillet from heat, pour the sauce over the chicken and veggies, stirring to coat everything evenly. Serve your bang bang chicken over a mound of rice and garnish with extra sriracha or chopped green onions if desired. Beginner Note: Ensure everything is well coated with the sauce for a flavorful and cohesive dish. Garnish with your favorite toppings for added flavor and visual appeal.

How to Serve Bang Bang Chicken Bowl

Serve your Bang Bang Chicken Bowl hot over a bed of rice. You can enjoy it as a standalone dish or add fresh herbs or extra sriracha on top for an added kick. It makes for a lovely, colorful meal that is sure to impress your family or friends.

How to Store Bang Bang Chicken Bowl

To store any leftovers, place the Bang Bang Chicken Bowl in an airtight container. It can be kept in the refrigerator for up to 3 days. Reheat it in the microwave or on the stovetop until warmed through.

Tips to Make Bang Bang Chicken Bowl

Use a rice cooker for perfectly cooked rice every time.
Feel free to customize the vegetables based on your preference or what you have on hand.
Taste the sauce as you go to find the perfect balance of flavors for you.
Always check that the chicken is cooked to 165°F for safety.

Variation

You can swap the chicken for tofu or shrimp for a different twist. Adding more spices like ginger or sesame oil can alter the flavor profile as well.

FAQs

Q: Can I use frozen veggies?
A: Yes, you can use frozen mixed veggies. Just add them to the skillet with the chicken until heated through.

Q: How can I make it less spicy?
A: Reduce the amount of sriracha in the sauce or use a milder sauce instead.

Q: Is this recipe healthy?
A: Yes, it’s a balanced meal with protein, healthy fats, and veggies. You can make it even healthier by using brown rice or cauliflower rice.

Bang Bang Chicken Bowl